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Carbonara may be one of the most difficult recipes to vegan-ify, since every major ingredient in the sauce is off-limits. But by eating lot...

I have a lot of recipes in my regular rotation that use just a small amount of shredded or sliced cooked chicken, like my go-to lunch salad...

PGP International’s new 60% pea protein crisp gives food manufacturers with a competitive edge in a high demand market for foods that delive...

RITZ Crisp & Thins combines potatoes and wheat, rolled thin and oven baked for extra airiness and crunch, with 50% less fat than the lea...

Although most snack foods are eaten between meals, snack foods eaten at main meals now represent 24% of all snack food eatings, which is up ...

For Angry Orchard Tapped Maple, cider makers took inspiration from the late-winter tapping of maple trees from Subscribe to Preparedfoods....