Recipe Mutiny

Recipe Mutiny steals recipes from food blogs and recipe sites. Then we publish them. With credit (Naturally).

Sunday, August 6, 2017

What’s the Difference Between Butter and Margarine?

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Did you know that the production and sale of margarine was once banned in six states? Although they now sit side by side in the dairy aisle...

How to Store Spices

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Spices have incited wars, led to the most epic journeys in history, and inspired our greatest explorers to set off on their quests. It is...

How to Make Cracker Barrel’s Breakfast at Home

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Imagine a sunny Sunday morning with large rocking chairs swinging on the porch and the smell of freshly baked biscuits in the air. The sce...
Saturday, August 5, 2017

Spatchcocked Grilled Chicken with Orange and Ginger

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This chicken with a funny name (“spatchcocked”?!) is a boon for grillers. Spatchcocked chickens say moist when grilled over low heat – no ...

How to Spatchcock (Butterfly) a Chicken

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Have you ever spatchcocked a chicken before? It’s surprisingly easy! It’s also exactly the same as butterflying a chicken, but with a name ...

4 Quick and Easy Hot Dog Alternatives for Labor Day

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Labor Day is right around the corner. Your grill and all your guests are probably expecting the same ‘ol hot dogs to be making an appeara...

How to Make Savory French Toast

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I have a hard time with sweet flavors at breakfast . Okay, so maybe “hard time” is a slight exaggeration. No one’s ever seen me eat a butte...
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