Recipe Mutiny

Recipe Mutiny steals recipes from food blogs and recipe sites. Then we publish them. With credit (Naturally).

Wednesday, February 13, 2019

Pasta Loves Vodka: 7 Variations on a Classic Pairing

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A sauce of canned tomatoes tempered with cream is a no brainer for pasta. This recipe, however, which became popular in the 1960s, adds a ...

Pressure Cooker Pesto Chicken Tetrazzini

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A creamy pressure cooker pasta with tender chicken, fragrant pesto and sweet carrots to add to your weekly repertoire! Continue reading ...

Slow Cooker Jambalaya

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This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage...
Tuesday, February 12, 2019

11 Vegan and Gluten-Free Valentine’s Day Desserts So Everyone Gets Some Sweets

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Whatever your relationship status or feelings about the holiday itself, Valentine’s Day is a great time to indulge in dessert, from class...

What Is the Difference Between Pots de Crème and Pudding?

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Valentine’s Day is coming up and surprising your partner with a decadent , sweet treat is worth all the trouble of making it yourself . H...

How to Swap Morton Kosher Salt for Diamond Crystal, and Vice Versa

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The brand of kosher salt — and how you measure it — can make a real difference in your recipe. Continue reading "How to Swap Morton Ko...

What Is the Difference Between Crème Brûlée and Flan?

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Silky smooth, sweet, rich custards are a sensual way to end a nice meal without being too heavy. Dessert custards all share something in c...
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