Don't be basic and resort to rhubarb-strawberry pie when the pink celery lookalike comes in season. Try a close cousin, like a rhubarb cake recipe, a crumble, bars, compote, cocktail, or savory dish. Showcase this fruit (which is actually a vegetable) in more ways than one. This pretty, long tart piece of produce is not a one-dimensional character. Rhubarb is capable of so much more. (more...)
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