Leave the take-out menu in the drawer and make easy Singapore Noodles with Shrimp at home. This easy noodle stir-fry comes together in about 30 minutes.
No need to knead! Only 5 minutes of hands-on time will yield a delicious, crusty, bakery-style loaf of bread. A long slow rise builds flavor and texture so all you have to do is pop it in your Dutch oven, bake and enjoy!