Recipe Mutiny steals recipes from food blogs and recipe sites. Then we publish them. With credit (Naturally).
Sunday, July 28, 2019
Blackberry Cobbler
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Non-Beef Burgers: 11 Burger Recipes That Don’t Have a Cow
Don’t eat red meat, or just hungry for a change from ground beef? These 11 non-beef burger recipes will hit the spot.
Despite the inroads made by alternative options like turkey burgers and meatless burgers, beef is still the defining protein for burgers by default. Still, even the most avid Big Mac munchers crave the occasional break. (Vegetarians, vegans, and the red-meat averse have their own, well-grounded reasons for avoiding cows, of course, but we’ve got them covered too.) Here are 11 burger recipes that taste amazing and contain approximately (okay, exactly) zero beef.
If you’re making a meat-based burger, these tips for juicy burgers still apply to other proteins, but for veggie burger pointers, learn how to make your meatless burger awesome. And if you’re feeling really ambitious, you can make your own hamburger buns too.
1. Kimchi Chicken Burgers
Chowhound
Ground chicken patties give burgers an admirable low level of fat, but they present a challenge: How to make them taste anything other than bland? Enter this recipe. Not only does it call for ginger and garlic in the patty, but tops it with a high-flavor, optionally spicy slaw spiked up with Sriracha and kimchi. Get our Kimchi Chicken Burger recipe.
2. Breakfast Turkey Burgers
Chowhound
A burger—for breakfast? Absolutely. Especially when it’s made from a patty containing not lethargy-inducing beef, but relatively light ground turkey. Chopped fresh sage, fennel seeds, and a touch of sugar give it the nicest breakfast-sausage flavor. A fried egg is a must. Get our Breakfast Turkey Burger recipe.
Related Reading: 15 Eye-Opening Breakfast Sandwiches
3. Blue Cheese Chicken BLT Burgers
Chowhound
This is not a chicken burger for the faint of heart! We blended the two best sandwiches—the burger and the BLT—to create a twist on both, taking it a step further by stuffing the burger with a piece of creamy-salty blue cheese. Get our Blue Cheese Chicken BLT Burger recipe.
4. Black-Eyed Pea Vegan Burgers
Chowhound’s Black-Eyed Pea Vegan Burgers
Mushrooms and black-eyed peas give these vegan burgers the right moisture and density, plus bold natural flavors. Will you know you are not eating a chuck burger? You will. Will you enjoy it anyway? You will. Get our Black-Eyed Pea Vegan Burger recipe.
Related Reading: 11 Best Veggie Burgers
5. Middle Eastern Lamb Burgers
Chowhound
Beef burgers are great, but every once in a while you might want something different to throw on the grill. Try this lamb burger: meaty and juicy, with loads of aromatic spices, and topped with a cooling Cucumber and Cumin Yogurt Relish that beats ketchup any day. Get our Middle Eastern Lamb Burger recipe.
6. BBQ Bacon Turkey Burgers
Chowhound
One way to give generally mild-tasting turkey burger patties some flavor personality is to slather them with BBQ sauce. That’s what we call for here—along with piling on cripoy bacon, of course. These are turkey burgers for inveterate haters of such a concept. Get our BBQ Bacon Turkey Burger recipe.
Related Reading: 13 Turkey Burgers That Will Make You Forget About Beef
7. Chicken Cordon Bleu Burgers
Chowhound
Chicken Cordon Bleu is a classy dish—chicken breast sandwiched with Gruyère cheese and prosciutto. It literally turns into a sandwich here: a ground chicken burger patty that meets up with Black Forest ham and Swiss cheese. Get our Chicken Cordon Bleu Burger recipe.
8. Falafel Burgers
Chowhound
The problem with veggie burgers is that they can come across as mushy bean patties, which—let’s face it—many are. In this twist on Middle Eastern falafel, raw chickpeas are soaked for enough hours to make them soften, then ground to form the basis of delicious parsley-tinted patties that do not cook up like mush pucks. Get our Falafel Burger recipe.
9. Grilled Salmon Burgers
Chowhound
These homemade salmon burgers are not the thin, mealy little pucks you may be accustomed to from the freezer case—they’re thick, juicy, and full of flavor, especially if you top them off with one of the sauces or relishes in our salmon burger guide. Get our Grilled Salmon Burger recipe.
10. Apple and Cheddar Breakfast Sausage Burgers
Chowhound
Remember that breakfast turkey burger up top? This is its porcine cousin: a juicy patty of sage-flecked breakfast sausage grilled alongside a maple-glazed apple slice, the two then stacked together with melty sharp cheddar cheese for a truly inspired take on the run-of-the-mill breakfast sandwich. Get our Apple and Cheddar Breakfast Sausage Burger recipe.
11. Pork and Chorizo Chile Burgers
Chowhound
Plain ground pork can be a little pedestrian, but mixing it with spicy Mexican chorizo lends tons of flavor and extra fat to keep things juicy. Topped with grilled chiles and mashed avocado, these burgers are a delicious change of pace—and demand a frosty beverage to wash them down. Get our Pork and Chorizo Chile Burger recipe.
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The Best Dry Rub for Ribs
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The Best Dry Rub for Chicken
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Spicy Chicken Taco Menu for Slow Cooker Sunday
Slow Cooker Sunday might be our favorite day of the week (after Taco Tuesday, anyway); this spicy Crock-Pot chicken taco recipe, plus a few partners to make it into a full meal, is just as great during summer as it is in colder weather, which is convenient since you’ll want to make it all the time once you taste it.
Ah, the Crock-Pot—you can pile things in, turn it on low, program time and temp, and deal with the dozen things you need to accomplish even before you set foot in the office. Or, you can use the slow cooker as a weekend enhancement: same piling stuff in and setting to low, same freedom to walk away while it produces something amazing. Only, instead of rushing, you’re free to make a fully fleshed-out family supper—or do whatever else you feel like instead of cooking.
Behold: a full dinner menu with flexible options depending on how much you want to work (or not), all revolving around this fantastic Crock-Pot chicken centerpiece.
Main Course
Slow Cooker Chicken Tacos
Chowhound
Boneless, skinless chicken breasts, that ubiquitous and potentially bland protein, find ultimate expression in Chris Rochelle’s patiently simmered braise with fresh poblano peppers, onion, garlic, and habanero chile. Cumin, apple cider vinegar, and orange juice keep things lively. Pile the meat into corn tortillas with your favorite taco fixings for a filling, easy meal, or use it in burritos or rice bowls. Get our Slow Cooker Chicken Tacos recipe.
Related Reading: 9 Easy & Delicious Slow Cooker Mexican Recipes
Sides
Easy Guacamole
Chowhound
All you really need is a good guac to accompany your tacos, and mashing up some avocados with a few other ingredients plus ripping open a bag of tortilla chips certainly fits in with the easy theme of a slow cooker meal. That said, we do have a few more involved options if you’re feeling like tackling another side or two! Get our Easy Guacamole recipe.
Corn with Roasted Garlic Aioli, Lime, and Smoked Paprika
Chowhound
This is the perfect solution for less-than-perfect-peak-season corn on the cob, yet it’s also delicious on the sweetest summer corn you can find: a full-flavor slathering of homemade mayo spiked with Dijon mustard and roasted garlic, sprinkled with lime zest and smoky Spanish pimentón. Try it on grilled corn too. Get our Corn with Roasted Garlic Aioli, Lime, and Smoked Paprika recipe.
Black Beans with Mexican Beer
Chowhound
Slowly simmered black beans are delicious pretty much as is—true, they take some time, but it’s not like you’re tending to the chicken, so you can concentrate on these. Adding a seasoning paste of ancho chile, tomato, serrano pepper, dried oregano, and beer takes them over the top, but if you’d rather take a shortcut, try using the same ingredients to doctor canned beans. Get our Black Beans with Mexican Beer recipe.
Spicy Jicama, Grapefruit, and Mango Salad
Chowhound
A bit of chopping, squeezing, and tossing is all that’s required for this spicy, sweet, crisp, and juicy salad that’s equally great in hot weather as it is in winter, and perfect beside the warm, tender chicken. Get our Spicy Jicama, Grapefruit, and Mango Salad recipe.
Drinks
Pop the top on a Mexican beer, or mix up a perfect margarita—or get slightly more complicated and try the cocktail below.
La Pinela Pineapple Tequila Cocktail
Chowhound
Pineapple juice and tequila mingle with cinnamon syrup, lime juice, and Licor 43, a Spanish liqueur with notes of warm spice and sweet vanilla. If you have trouble tracking that down, try swapping in similarly sweet and spicy Tuaca liqueur. Get our La Pinela Pineapple Tequila Cocktail recipe.
Dessert
Mexican Chocolate Slice-and-Bake Cookies
Chowhound
Ground cinnamon, brown sugar, and a touch of cayenne give these easy chocolate cookies the irresistibly warm quality of Mexican hot chocolate. Best part: You can mix the dough and roll it into logs that you’ll be able to freeze for up to a month. Slice and bake at will. Get our Mexican Chocolate Slice-and-Bake Cookie recipe.
Mexican Chocolate Ice Cream
Chowhound
Or, for those times when it’s too hot to turn on the oven, capture the same flavors in our Mexican chocolate ice cream. And if you don’t have an ice cream maker, try this food processor ice cream trick. Get our Mexican Chocolate Ice Cream recipe.
What are you making for Slow Cooker Sunday? Let us know in the comments!
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