It’s Crazy How Fast These Frozen Desserts Caught On

Ice cream is never boring, even when we're scooping vanilla — the world's most popular flavor by a landslide. But we've swirled wayyy past vanilla with our crazy concoctions of America's favorite frozen dessert. From the jet-black activated charcoal ice cream at Prohibition Creamery in Austin, Texas, to the cornbread and beer ice creams of OddFellows in NYC, we like it weird. We see these Instagram sensations like Black Tap's over-the-top milkshakes that have cakes, cookies, and candies towering on top of the glass and then all those health-oriented "nice" creams substituting cream and sugar for bananas, coconut cream, almond milk, and anything other than dairy. We love to lap up every cool treat trend along the way. (more...)

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Chicken Breasts with Mustard Cream Sauce

This elegant dish is so easy to make, it’s almost criminal. But luckily, I don’t think anyone will get in trouble just for making really special chicken fit for anything from a weeknight meal to a dinner party — even if it does only take a half an hour.

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Kemin: Extend Shelf Life—Naturally

Kemin Industries recently released results of several studies that prove the effectiveness of sophisticated antioxidants and plant extracts, which provide shelf stability solutions for fats and oils. 

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BI Nutraceuticals: Sweet Potato Powder

The favorable taste profile, versatile application form and clean label classification make the powder the ultimate consumer-friendly ingredient.

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What is the Difference Between Bundt Cake and Regular Cake?

Bundt or basic? It may seem like a stupid question, but we're not all Martha Stewarts in the kitchen. In fact, most people probably don't own a Bundt pan or even know what it looks like. We're here to break it down for you.

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Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches

Instead of the classic pork shoulder, we turn to lamb shoulder, cooking it until meltingly tender and shreddable. A bold barbecue sauce spiked with Indian spices stands up to the lamb's gamey flavor, while a bright, crunchy slaw provides all the contrast the slow-cooked meat needs. Get Recipe!

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Foodservice Packaging Industry Survey Reveals Continued Volume, Profit Growth

Positive indicators for industry growth in 2017 include: 60% of the North American manufacturers reported corporate expansion plans through construction of new facilities.

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Healthy Food Claims Cause Consumer Confusion

Americans are consuming food information from more sources than ever before, yet nutritional literacy is lacking, and health may be suffering as a result. Those are among the findings of the International Food Information Council Foundation’s 12th Annual Food and Health Survey.

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Limited-Edition Pepsi Fire

In a first-of-its-kind promotion, select Pepsi brand packaging will feature a Snapcode that unlocks a variety of exclusive Snapchat features, including unique Lenses, Geofilters and a new Pepsi mobile game.

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Regal New Microwavable Popcorn

Regal's introduction of microwavable popcorn creates opportunities for busy families and friends to enjoy moviegoing in a way that fits their active lifestyles.

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Riviana Foods Expands Ready To Serve Plant

The ready to serve rice plant, constructed in 2011, was integrated into Riviana's state-of-the-art processing and packaging plant in Memphis, Tenn., a 400,000-square-foot facility which began operation in 2010.

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