Getting your food television fix may be a feast for the eyes but for your stomach it’s a cruel tease. If you want an actual taste of what’s being served on screen, consider going the D.I.Y. route. This fall, a number of your favorite celebrity chefs (as seen on TV) will be offering the blueprints to some of their very best bites. These soon-to-be-released cookbooks will allow you to make your food porn fantasies a reality.
“Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile” by Kim-Joy, $17.49 on Amazon
Publish Date: September 3, 2019
A finalist on last year’s run of “The Great British Baking Show,” Kim-Joy is known for off-the-charts whimsy, and her brand new book aims to help you recreate the magic at home. Expect lots of (edible) animals from llamas to kittens (and panda bear madeleines), bright colors, brilliant decorating, and baked goods that will certainly make you smile.Buy Now
“Antoni in the Kitchen” by Antoni Porowski and Mindy Fox, $21 on Amazon
Publish Date: September 9, 2019
“Queer Eye” fans: The moment has arrived. Your favorite fab five foodie has finally brought his kitchen skills from Netflix to Amazon (and other fine retailers of books) with a focus on simple yet flavorful fare with several options that can be prepared with fewer than five ingredients. And for all the skeptics of Antoni’s culinary prowess, here’s a chance to put your money where your mouth is.Buy Now
“Bobby at Home: Fearless Flavors from My Kitchen” by Bobby Flay, $29.25 on Amazon
Publish Date: September 24, 2019
If you’re the type of person who is always hungry for more Bobby Flay in your life, 2019 is certainly keeping you satisfied. On the TV front, the ubiquitous Food Network personality recently debuted “The Flay List” which documents his New York City food adventures with daughter Sophie. She’s probably well acquainted with many of the recipes in her father’s latest cookbook “Bobby at Home” which highlights over 165 casual favorites that Flay has prepared for his family and friends over the years.Buy Now
“The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Including Every Recipe from Every Episode of the TV Show, 2017-2020” by Christopher Kimball, $28 on Amazon
Publish Date: October 1, 2019
Christopher Kimball’s follow-up to the James Beard Award winning “Milk Street: Tuesday Night” is another must-own. This update to “The Milk Street Cookbook” showcases all of the recipes that have appeared on “Milk Street TV”— and yes, that includes everything from the 2019-20 season.Buy Now
“Rachael Ray 50: Memories and Meals from a Sweet and Savory Life” by Rachael Ray, $28.80 on Amazon
Publish Date: October 15, 2019
Rachael Ray describes her 26th cookbook as “kind of a scrapbook of my whole life” (the first 50 years, anyway). In addition to essays that serve as written “snapshots” of her experiences, you’ll find 125 recipes for the food she likes to cook at home.Buy Now
“Martha Stewart’s Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level” by Editors of Martha Stewart Living, $18.20 on Amazon
Publish Date: October 15, 2019
Just when you thought Martha Stewart has covered it all with her vast library of cooking tutorials, along comes this collection of over 100 cookie recipes from chocolate chip skillet to brown butter crinkle. Unfortunately, if you’re craving edibles inspired by pal Snoop Dogg, you may be in for a disappointment.Buy Now
“Gordon Ramsay Quick and Delicious: 100 Recipes to Cook in 30 Minutes or Less ” by Gordon Ramsay, $24.78 on Amazon
Publish Date: October 17, 2019
There’s some irony in the world’s most difficult chef writing a cookbook dedicated to easy, stress-free cooking. Best of all, you’ll be able to take advantage of Gordon Ramsay’s kitchen guidance without the caustic berating. And if you happen to be a glutton for punishment, you can always watch this video and pretend his ire is directed at you.Buy Now
“The Pioneer Woman Cooks: The New Frontier” by Ree Drummond, $20.99 on Amazon
Publish Date: October 22, 2019
Many of you probably already own a Ree Drummond cookbook (or five) but the Pioneer Woman’s latest is certainly worth adding to your collection. With “New Frontiers,” you’ll find 112 comfort food favorites covering everything from Lasagna Soup to Caramel Apple Quesadilla.Buy Now
“Felidia: Recipes from My Flagship Restaurant” by Lidia Bastianich, $35 on Amazon
Publish Date: October 29, 2019
Lidia Bastianich goes back to her roots with this ode to her flagship restaurant Felidia. The Public Television icon (and mother of Joe) provides fans the opportunity to replicate 115 Italian specialties that have been served at the New York institution over its storied 38-year run.Buy Now
Check out our full list of the best cookbooks for fall 2019.
Which one are you most looking forward to? Let us know in the comments!
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