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Recipe Mutiny steals recipes from food blogs and recipe sites. Then we publish them. With credit (Naturally).
Thursday, April 9, 2020
10 Recipes to Use Up a Bunch of Asparagus
When asparagus is abundant and fresh, all you want to do is cook tons of it. We have your recipes here!
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What’s the Best Way to Freeze Soup, Beans and Broth?
Here's a great question from a reader about freezing pantry basics like beans and broth! Can you do it? How and for how long? We have the answers!
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Wednesday, April 8, 2020
Mom’s Easy Macaroni Salad
When it's hot, cooking has to be at a bare minimum, right? This quick and easy macaroni salad with hard boiled egg, roasted red bell pepper, onion, mayonnaise, and paprika gives new life to your standard issue picnic macaroni salad!
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How to Set a Fun, Family-Friendly Easter Table
From a carrot top centerpiece to bunny ear napkins, these Easter table setting tips are easy to do and fun for little ones, yet still appealing to grownups.
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Shaved Spring Vegetable Salad
If you’re looking for a light, healthy vegetable salad, look no further! This shaved salad is comprised of thinly sliced carrots, fennel, radish, and asparagus, all tossed together in a light citrus honey dressing. Finish it with a little Parmesan cheese and some walnuts. Swap out any of these vegetables for whatever you have on hand!
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Tuesday, April 7, 2020
Hot Cross Buns
Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
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