Saturday, September 5, 2020

Need a Reason to Party? Celebrate September Food Holidays with These 5 Easy Dinner Ideas

Love food holidays? Here’s a meal plan inspired by some of the best ones September has to offer. Make a peanut curry, eat a hoagie, dig into classic nachos, and more! Dinner is a great reason to celebrate!

Continue reading "Need a Reason to Party? Celebrate September Food Holidays with These 5 Easy Dinner Ideas" »



from Simply Recipes https://ift.tt/3jOGqnB
via IFTTT

Friday, September 4, 2020

Why I Love the Sweese Butter Dish

Welcome to One Simply Terrific Thing, our ongoing series highlighting the small tools and kitchen goods that make life better!

I went a very, very long time without a butter dish.

There’s no good reason why. I just never got one, even as I winced every time I crumpled the ends of a butter wrapper to close it back up, smearing a bit of butter on my hands in the process, and knowing some of that butter was going to end up smeared along the bottom of my refrigerator drawer, too.

It was an ineffective system that I have now remedied thanks to the large ceramic Sweese butter dish ($21 from Amazon).

I like its classic looks and the tight-fitting beech lid, which has a silicone ring seal you can also remove if you just want the top to rest loosely on the container.

But most of all I love its size: it measures 6″ x 3.5″ by 2.7″ inches, which means it’s deep and wide enough to hold two standard sticks of butter (four if you really pushed it) or one European-style stick of butter, like Kerrygold or Plugra. It’s really more like a bowl for butter, and because it’s so deep it also prevents butter from hitting and sticking to the lid – a mess-free bonus! And while you have to hand-wash the lid, the container can be put in the dishwasher. (Yay!)

When I’m in bread-baking mode and baking a couple loaves a week, I just keep the butter container on my counter so the butter is always soft and ready to use.

Claudia has a butter dish very similar to this, and is also a major fan:

I love that I can scoop the butter out rather than have the butter sit on a tray. It also holds a lot of butter (which is great for my family) and stays clean thanks to it being more of a bowl. I also leave it on my counter. I haven’t had an issue with butter going bad, but we go through a lot of it!

Cheers to good tools that solve messy problems!

Continue reading "Why I Love the Sweese Butter Dish" »



from Simply Recipes https://ift.tt/3h2IWVw
via IFTTT

Thursday, September 3, 2020

Best Homemade Cinnamon Rolls

These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.

Continue reading "Best Homemade Cinnamon Rolls" »



from Simply Recipes https://ift.tt/2Osoqlb
via IFTTT

Melon (Filipino Cantaloupe Juice)

Melon (Filipino Cantaloupe Juice)Get Recipe!


from Serious Eats: Recipes https://ift.tt/2QPRswr
via IFTTT

Wednesday, September 2, 2020

Ultimate Turkey Club Sandwich with Garlic Aioli

What makes this Club Sandwich the ULTIMATE? Oven roasted turkey, crispy bacon, fresh veggies, and a homemade garlic aioli! This layered turkey club sandwich takes a little time to build, but it’s worth every step.

Continue reading "Ultimate Turkey Club Sandwich with Garlic Aioli" »



from Simply Recipes https://ift.tt/3lHcuf1
via IFTTT

Slow Cooker Ranch Pot Roast

Slow cookers save the day when it comes to weeknight cooking, and this flavor-packed Slow Cooker Ranch Pot Roast proves it time and time again. A classic recipe, revamped with zesty Hidden Valley® Ranch seasoning!

Continue reading "Slow Cooker Ranch Pot Roast" »



from Simply Recipes https://ift.tt/3bhgPAQ
via IFTTT

Ensalada de Tomate con Ventresca de AtĂșn (Spanish-Style Tomato and Ventresca Tuna Salad)

Ensalada de Tomate con Ventresca de AtĂșn (Spanish-Style Tomato and Ventresca Tuna Salad)Get Recipe!


from Serious Eats: Recipes https://ift.tt/31R9Lb6
via IFTTT