A slab pie, in my opinion, is the best way to serve dessert to a crowd. Instead of baking your pie in a round tin, as is traditional, it’s baked in one big sheet pan.
Cut into squares, everyone gets their own “slab” of pie!
Continue reading "Apple Slab Pie" »
from Simply Recipes http://ift.tt/2x5cVp6
via IFTTT
No comments:
Post a Comment