I love these crunchy, sesame-coated pork chops, and placing them the on top of a fresh spinach salad turns them into a complete meal.
I sometimes make an extra chop just to have for lunch the next day. Heaven!
Continue reading "Sesame-Crusted Pork Cutlets with Crispy Shallots" »
from Simply Recipes http://ift.tt/2xFnZtf
via IFTTT
No comments:
Post a Comment