Christmas Crack

I don’t know if this is called “crack” because of the way it shatters into big, wonderful pieces, because it’s made with crackers, or because it’s so darn addictive. Regardless, I’m a fan.

With this classic Christmas treat, Saltine crackers get a double dunking: first in caramel and then in chocolate.

The result is a salty, crunchy, chocolate-covered treat that’s nearly impossible to stop eating.

Continue reading "Christmas Crack" »

from Simply Recipes http://ift.tt/2hWR4ZM
via IFTTT

Blue Bike Sprouted Snacks

The mix of sprouted seeds and whole food ingredients are bound together, making them appropriate for on-the-go snacking.

from Subscribe to Preparedfoods.com's RSS Feed http://ift.tt/2hWdbPU
via IFTTT

Annie B’s Peppermint Bark

Annie B’s Peppermint Bark was created by their chef/production manager, Peter Maccaroni, who was brought on board when the company merged with B.T. McElrath in 2015.

from Subscribe to Preparedfoods.com's RSS Feed http://ift.tt/2hW6MEr
via IFTTT

Long Island Iced Tea to Acquire ALO Juice

The company has acted as a distributor of ALO Juice® since February 2016 and has sold nearly $1 million of ALO Juice® to date.

from Subscribe to Preparedfoods.com's RSS Feed http://ift.tt/2hF9FtS
via IFTTT

Four Trends Set to Impact the US Foodservice Industry in 2017

Mintel announced the four key trends set to transform the US foodservice industry in 2017 – highlighting ingredient, technology and experience trends expected to make an impact on the market.

from Subscribe to Preparedfoods.com's RSS Feed http://ift.tt/2h83RIT
via IFTTT