Thursday, January 9, 2020

This Unassuming Spoon Will Take Your Plating from Fair to Fire

Welcome to “Kitchen Essentials,” a new series from Chowhound where chefs and bartenders from around the country invite viewers into their kitchens and bars, unveiling the five tools that are simply essential to their work.

Bon Temps in Los Angeles is an all-day restaurant born from the creative mind of a pastry chef. Lincoln Carson, a bona fide pastry king, rethinks the traditional French brasserie with a warm, bright space serving up the kinds of comforting dishes you’ll want to order all the time: French grits crowned with bacon crumbles and a poached egg; steak frites swiped with a punchy sauce au poivre; and salty blue prawns, ready to mop up cocktail sauce. 

Don’t have the time to sit down for a lengthy meal? No matter. You can quickly pop in for a coffee and to taste the morning magic of Lincoln’s French pastries: Buttery pain au chocolats sit in a case alongside flaky seasonal danishes. But if you do have the time, make sure to stay for dessert. Lincoln dreams up s’mores bars, guava panna cotta, soaring chestnut Mont Blancs, and lemon meringue tarts.

Related Reading: Replace Your Old Corkscrew with The One Tool Sommeliers Swear By

With all of Lincoln’s imagination in the kitchen, it should come as no surprise that his attention to detail and inherent creativity that’s translated from mind to menu is in large part thanks to many of the tools he uses in the kitchen. “I think the reason some of these tools are so essential is through so many years of using these and similar tools,” Lincoln says, “you eventually hone it down to what works the best for your style.”

Chowhound spent the day with Lincoln, sharing his most beloved and essential kitchen tools so that you, too, can become royalty in the kitchen.

Honing Strop, $31.99 on Amazon

Amazon

Lincoln takes out his honing strop as the last part in the process of getting his knives sharp and straight. Honing strops are made out of leather and strapped to a steel magnet to keep the leather in place. The green color on the leather is made up of a polishing compound that helps produce a very fine edge on the knife. To sharpen a knife, Lincoln puts pressure on the blade and rubs it back and forth across the strop, which ultimately produces a very polished, mirror finish and an extremely sharp blade. Buy Now

Hard Rubber Cutting Board, $66.81 on Amazon

Amazon

Lincoln admits that while there are plenty of cutting boards made from different surfaces, he prefers a hard rubber cutting board for one key reason: The surface you cut on affects how long knives stay sharp, and using a hard rubber cutting board ensures knives won’t become dull right away.Buy Now

Breville Convection and Air Fry Smart Oven, $349.99 on Amazon

Amazon

Although Lincoln swears by his combi oven—a convection oven, a steam oven, a combi oven (both convection and steam at the same time), all rolled into one—they’re not so readily available outside professional kitchens. The closest thing to a combi oven this Breville oven which is both a convection oven and an air fryer.  Buy Now

Painter’s Spatula, $13.99 on Amazon

Amazon

Lincoln’s beloved painter’s spatula comes in handy for his à la minute cooking and plating. The spatula is bendy yet sharp, and he can use it for slicing, lifting, and decorative plating. Buy Now

Lady Hamilton Spoon, $18.95 on Amazon 

Amazon

As a pastry chef, Lincoln can often be found making quenelles, which is a shape that resembles an egg out of certain foods. The spoon is rounded at the base and tapers to a point—just like an egg—and can be dipped into ice cream to expertly create uniform rounds. Lincoln also uses the tip of the spoon to accurately plate ingredients.Buy Now  

For more about Lincoln and Bon Temps, watch the seventh episode of “Kitchen Essentials.”



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Buffalo Chicken Dip

Buffalo Chicken Dip! Here's how to make buffalo chicken dip that's cheesy, creamy, and spicy. It's perfect for a Game Day party or tailgate, and ready in just 30 minutes.

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A Mesh Skimmer, Cheese Cloth & More of Our Most-Discussed Kitchen Tools

Gizmos, gadgets, doo-dads, whats-its. Call them what you will, we all love having a good kitchen helper around. Whether designed to shave precious time off an annoying and laborious task or simply make your finished food tastier, healthier or prettier; the right gadget can change the way you move through the kitchen.

Related Reading: Chowhound’s 100 Most-Discussed Cookware, Cookbooks & Kitchen Products Ever

Chowhounds are the first to jump online and share insights on or recommend their favorite kitchen tools in the many community threads and discussion boards. Here are the top 25 most-discussed gadgets, tools and small kitchen appliances on Chowhound.

IKEA Spice Mill, $6.99 on IKEA

IKEA

Refillable for all your grindable spices like fresh pepper, nutmeg, clove, coriander, and more. Dishwasher safe with the grinding mechanism on top to prevent spillage.Buy Now

Thermoworks Thermapen, $79 on Thermoworks

Thermoworks

With instant and high-accuracy readings, Thermoworks meat thermometers have become a favorite of the professional and home chef, alike. This is the real deal but beware of knockoffs that have flooded the market of late.Buy Now

Phillips VivaTurboStar Air Fryer, $149 on Bed Bath & Beyond

Bed Bath & Beyond

Phillips is leading the charge with high-quality air fryers and this VivaTurboStar is one of their more popular models. It’s large enough to “healthy-fry” snacks for bigger groups and family affairs with a quick-clean basket, easy temp control, and auto turn-off function.Buy Now

Related Reading: The Best Air Fryer Recipes You Didn’t Know You Could Make

Regency Wraps Cheese Cloth, $4.49 on Amazon

Amazon

If you’ve got designs to make your own cheese or tofu or nut milk or finely strain anything, really, quality cheesecloth is something you’ll want to have on hand. You can also use it to extract seeds and pulp from juice, but it’s not sold everywhere so it’s a good idea to stock up while you’re thinking of it. Buy Now

Lamson Walnut Slotted Turner Spatula, $24 on Bed Bath & Beyond

Bed Bath & Beyond

If you cook a lot of delicate fish fillets, crab cakes, or other things that are infamous for falling apart in the pan, this is the turner spatula you need, made from sturdy walnut with a slim, slotted blade to let liquid through.Buy Now

SETO Japenese Chef Knife, $53 on Amazon

Amazon

The best steel comes out of Japan and Germany and this forged steel Japanese SETO chef’s knife handmade in Seki, Japan, gets extremely high marks in verified purchase reviews.Buy Now

John Boo’s & Co. Maple Edge Grain Cutting Board, $33 on Sur La Table

Sur La Table

On a long list of kitchen tools you’d be wise to spend a few dollars more on is cutting boards. Cheaply made boards just don’t last, but this John Boos & Co board crafted from quality white maple absolutely will. Plus it’s reversible so you can have a side dedicated to meats, for instance, and it clocks in under $35 at Sur La Table.Buy Now

Breville Sous Chef Food Processor, $285 on Amazon

Amazon

We all love Breville’s full line of helpful kitchen gadgetry but maybe none more than the Sous Chef food processor which flawlessly chops food to your exact specifications via five different multi-function discs, and three blades. While it’s not cheap, if you use a food processor often this will be a more-than-worthy investment.Buy Now

Rubbermaid Pull Down Spice Rack, $26 on Amazon

Amazon

“Oh my god, I need this!” we all shout together. This smartly designed spice rack fastens inside a cupboard but then pulls out and down via some carefully placed hinges for easy access to all your spices while you’re cooking up a storm.Buy Now

Related Reading: These Are All the KitchenAid Attachments You Need

KitchenAid Pro 600 6-Quart Stand Mixer, $300 on QVC

KitchenAid Professional 6500 Design Series Bowl Lift Mixer

KitchenAid

You may not be surprised to find this icon on a list of the most talked about kitchen tools by our readers. It’s a baker’s best friend, of course, for mixing batters for bread, cakes, pizza, and cookies—and smart attachments turn it into anything from a juicer to a pasta maker, meat grinder, and more.Buy Now

Bob Kramer Carbon Steek Chef’s Knife, $300 on Sur La Table

Sur La Table

Noted as one of the greatest knifesmiths in the world, Bob Kramer’s wares have been used by some of the world’s most respected chefs. In fact, Anthony Bourdain’s estate just auctioned his personal Kramer for an astounding $231,000. This chef’s knife is not a budget pick but the carbon steel is formulated to be sharp as heck, and remains that way for a very long time.Buy Now

Eng Grain Acacia Cutting Board, $48 on Home Depot

Home Depot

Speaking of things I like looking at, this strong acacia wood cutting board with a checkerboard pattern and a dark stain is tough enough to cut on and pretty enough to serve apps on.Buy Now

Related Reading: The Ultimate Guide to Knives: When and Why We Use Each Type

Miyabi Chef’s Knife, $130-$160 on Sur La Table

Sur La Table

Ergonomic handle, precision balance (very important), and tremendously strong steel make this knife a good buy. Spending $100+ on a knife might seem excessive but not if you consider how often you use it.Buy Now

Electric Meat Grinder, $80 on Amazon

Amazon

A meat grinder is for a very specific person, but if you value top-quality ground beef, pork, chicken, and lamb, then grinding it yourself is one way to ensure ultimate freshness. You can also grind meats not always found readily in markers like bison, venison, and others.Buy Now

Handheld Salad Chopper, $12 on Amazon

Amazon

Maybe you’ve seen these in your favorite salad chain. A simple tool but the best way to get that perfectly chopped salad and angled to chop inside a bowl so you don’t have to dirty a cutting board.Buy Now

Related Reading: 6 Cookbooks That Are All About Salad

Nutri-Ninja Pro Single Serve Blender, $59 on Best Buy

Best Buy

We all love our big blenders for powering through a chunky soup or sauce or—if you have the right one making your own flour or nut milk. But for those times you just want to bust out a quick smoothie without waking the whole house, this smaller Ninja single-serve blender is the way to go.Buy Now

Fermentation Weights, $15 on Amazon

Amazon

These were designed specifically to slide into a mason jar and keep the subjects of your pickling project—most likely vegetables—from bobbing up above the vinegar. Simple…yet effective.Buy Now

Related Reading: Chow Chow Is a Blissful Marriage of Pickles & Coleslaw

Ball Mason Jars (12-pack), $15 on Amazon

Amazon

Speaking of pickling, Ball Mason jars are important to have on hand if you’re planning to do some. It may sound like an innocuous choice, but don’t cheap out on the jars. If the lids don’t fit well the whole project can go under.Buy Now

Fine Mesh Skimmer, $15 on Macy’s

Macy’s

A very handy kitchen tool for skimming broth and stock (wait, what’s the difference again?), but also great for fishing dumplings or pierogies out of boiling water. You could even swat a fly with it in a pinch.Buy Now

OXO Good Grips 2-Cup Fat Separator, $10 on Bed Bath & Beyond

Bed Bath & Beyond

Speaking of stock and broth, this nifty device is an easy way to remove the fat from the liquid. Now if we can find something that removes the fat from my hips we’ll be in business.Buy Now

Steel Baster with Cleaning Brush, $11 on Amazon

Amazon

Basters do some messy work and those delicious fats and oils in the pan drippings are not the easiest things to remove, so having a cleaning brush handy—cue this great set sold on Amazon—will turn you into a total master baster.Buy Now

KitchenAid Hand Mixer, $50 on Best Buy

KitchenAid

Stand mixers are great for the big jobs but hand mixers are still the best way to get in a quick mix of mashed potatoes or brownie batter. And when it comes to mixing, KitchenAid is king. This model comes in a true rainbow of fun colors and gets very high marks from our team.Buy Now

KitchenAid Immersion Blender, $59 on Amazon

Amazon

Trying to transfer an entire pot of hot soup or sauce to a blender is truly a fraught exercise and is exactly why someone invented immersion blenders. KitchenAid—no stranger to the blender game—makes this popular model with genius whisk attachment for beating that holiday meringue into submission or eggs for a fabulous quiche.Buy Now

Compost Bin, $42 on Macy’s

Macy’s

If you have a garden but no compost bin we have to question your judgment on all things. You’re wasting powerful nutrients for those plants and sending more to the landfill than needed, but with this sharp-looking compost bin (currently on sale at Macy’s), you’ve officially run out of excuses.Buy Now

Related Reading: Products to Help Reduce Food Waste

Vitamix Eplorian, $282 on Amazon

Vitamix blender sale Prime Day

Amazon

It’s hard to know where to begin with the Vitamix but I will say, once you’ve used an elite blender, like the Explorian, it’s difficult to go back to anything less. Power and precision are the two most important attributes your blender should have, and are essential for soups, smoothies, and sauces at exactly the desired consistency. For that, few machines are better than this one.Buy Now



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This Instant Pot Blender Actually Cooks Your Food (and Is Just $45)

If you thought you loved the Instant Pot, then you’re definitely going to adore this cooking blender—straight from the same brilliant brains. Even better news? It’s marked down to just $44.96 on Walmart, from $99. 

Related Reading: The Best Instant Pot Accessories for Healthy Eating

Like the Instant Pot, this cooking blender does it all. Choose from eight settings, depending on what you need to blend and whether it’s hot or cold—smoothie, purée, frozen desserts, crushed ice, soy milk, rice milk, nut/oat (almond) milk, and soup—then let the strong motor and three blending speeds take it away. Switch on the cold blending programs when you want to blitz smoothies and ice cream, or change it to the hot program, allowing you to actually cook fresh ingredients by boiling and blending into one-pitcher meals.   

Instant Pot Ace 60 Cooking Blender, $44.96 at Walmart

Buy Now

We’re not the only ones who are obsessed with this appliance. Nearly 200 people have written about it, with glowing reviews. One customer can’t get over how excited they are about the machine: “This is not just ANY blender. It blends, purees, cooks, [and] freezes! You can make your dinner in this! The list goes on and on!”

Another happy customer shares that they “couldn’t be happier with this new kitchen machine. A heating element allows it to actually cook raw ingredients, not like other blenders that just use friction to warm stuff up. This thing really steams!”

Purchase it now and you’ll get 2-day free shipping, but act fast: This deal won’t last long.



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Crispy Duck Cracklings With Za'atar and Sea Salt

Crispy Duck Cracklings With Za'atar and Sea SaltGet Recipe!


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Sheet-Pan Skirt Steak Fajitas

Sheet-Pan Skirt Steak FajitasGet Recipe!


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3 Ways to Do Easy & Delicious Overnight Oats

Plant-based and vegan desserts often get a bad rap. But Anthea Cheng, an Australian Instagram star and recipe developer, has changed the game when it comes to vegan sweets. Not only is her Instagram account filled with showstopping treats decorated with a kaleidoscope of colors, but her recipes are uniquely creative and inventive.

Incredible Plant-Based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and other Epic Delights, $14.49 on Amazon

Buy Now

Her cookbook “Incredible Plant-Based Desserts” is an homage to that understanding, a space where vegan desserts are looked upon as just as beautiful and appetizing as ones filled with butter and eggs. Her recipes are uncomplicated and manageable (not peppered with hard-to-find ingredients or esoteric tools), allowing bakers to experiment with shortbread cookies filled with raspberry chia jam, berry and lemon cheesecakes piped with purple buttercream, and easy baked banana pancakes where the batter is blitzed in a blender.  

Related Reading: Chefs Share Their Favorite Cold Weather Comfort Foods

For those who are just entering a vegan or plant-based lifestyle, Anthea provides plenty of suggestions for dairy and egg alternatives—like coconut cream and ground chia seeds—along with unrefined natural sweeteners, such as dates and rice malt syrup.

Tebery 12-Pack Glass Jars, $20.99 on Amazon

Buy Now

Ahead, Anthea shares her recipe for overnight oats (made three ways!): blueberry and banana bread, apple pie, and peanut butter and jam. The oats can be stored in mason jars, an ideal healthy breakfast that can be prepared the night before and still tastes good in the morning.

Overnight Oats: Three Ways Recipe

Overnight oats is a quick and simple breakfast that you can prepare the night before! It is ideal for those who struggle to get out of bed (me) or who don’t have time in the morning to prepare breakfast. Pop the oats in a lidded jar so you can have it on your way to work or school! The chia seeds make the oats super creamy without having to stand at the stove like cooking traditional porridge. Tip: Feel free to sweeten your oats with any additional sweetener. 

Blueberry and Banana Bread Overnight Oats

Makes: 2 servings
Ingredients
  • 1½ cups (355 ml) plant-based milk, such as almond, soy, or coconut
  • 1 cup (96 g) rolled oats
  • 2 tablespoons (26 g) chia seeds
  • 1 medium-size banana (about 4 ounces, or 120 g), peeled
  • 1/2 teaspoon ground cinnamon
  • 1 cup (145 g) fresh blueberries
Instructions
  1. The night before, combine the milk, oats, and chia seeds in a lidded container or large jar.
  2. For the blueberry and banana oats, mash the banana, and mix it into the oats with the cinnamon.
  3. Store in the fridge overnight. The next morning, mix the oats again to ensure everything is evenly distributed. Arrange the oats and the remaining ingredients in 2 bowls or jars. Enjoy!

Apple Pie Overnight Oats

Makes: 2 servings
Ingredients
  • 1½ cups (355 ml) plant-based milk, such as almond, soy, or coconut
  • 1 cup (96 g) rolled oats
  • 2 tablespoons (26 g) chia seeds
  • ½ teaspoon ground cinnamon
  • 1 medium-size apple (about 61/2 ounces, or 180 g), chopped and stewed
  • ¾ cup (about 80 g) Whatever-you-want Date-Sweetened
  • Granola
Instructions
  1. The night before, combine the milk, oats, and chia seeds in a lidded container or large jar.
  2. For the apple pie oats, mix the cinnamon into the oats.
  3. Store in the fridge overnight. The next morning, mix the oats again to ensure everything is evenly distributed. Arrange the oats and the remaining ingredients in 2 bowls or jars. Enjoy!

Peanut Butter and Jam Overnight Oats

Ingredients
  • 1½ cups (355 ml) plant-based milk, such as almond, soy, or coconut
  • 1 cup (96 g) rolled oats
  • 2 tablespoons (26 g) chia seeds
  • ½ cup (65 g) fresh raspberries
  • ¼ cup (65 g) smooth or crunchy peanut butter
  • ½ recipe Raspberry Chia Jam
Instructions
  1. The night before, combine the milk, oats, and chia seeds in a lidded container or large jar.
  2. Store in the fridge overnight. The next morning, mix the oats again to ensure everything is evenly distributed. Arrange the oats and the remaining ingredients in 2 bowls or jars. Enjoy!


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