The Best Amazon Cocktail Sets for Your Home Bar

There’s something so chic and grown-up about having a home bar (or bar cart), even if you’re only making mocktails. No matter what kind of mixed drinks you’re crafting, you need the same basic tools in your arsenal—namely, a cocktail shaker, a bar spoon, a strainer, and a jigger or shot glass to measure pours. There are other bar tools that’ll come in handy too, but those are a great place to start—and they often come packaged together in sets, so it’s easy to start building your home barware collection. Here are some of the best cocktail sets on Amazon.

Barillio Elite 23-Piece Bartender Set with Bamboo Stand, $64.89 on Amazon

Barillio/Amazon

In addition to the usual tools (cocktail shaker, strainer, muddler, double-sided jigger, and bar spoon), this classic silver set comes with a sleek polished bamboo stand to keep everything contained, not to mention ice tongs, multiple bottle stoppers and pour spouts, and a recipe booklet. Oh, and a velvet carrying bag in case you want to take your cocktail toolkit on the go.See It

Quench Bar10der Vintage Oak Edition, $23.95

This mini multitool with a citrus reamer, zester, and paring knife is a handy addition to your cocktail kit, and good for travel too.

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Mixology & Craft 11-Piece Bartender Kit, $62.87 on Amazon

Mixology & Craft/Amazon

This cocktail set covers all the basics (shaker, strainer, spoon, muddler, jiggers, spout, plus a corkscrew/bottle opener), and it comes in a rustic-chic wooden crate that you can hang on your wall in case you’re short on surface space—picture this mounted above a bottle-packed bar cart, for instance. Or, if your cart still has some extra room, use the empty crate to hold your bitters and mixers instead.See It

FINEDINE Expert Cocktail Shaker 14-Piece Home Bar Set, $24.99 on Amazon (originally $39.99)

FINEDINE/Amazon

If you’re after a fairly no-frills cocktail set and have plenty of cabinet space to stash it, this one hits all the important points: shaker, strainer, bar spoon, jigger, shot glasses, pour spouts, and a bottle opener to boot (for when you want to have a beer cocktail, for instance), and all comes in at a very reasonable price.See It

Cresimo 12-Piece Stainless Steel Home Cocktail Bar Set, $29.95 on Amazon

If you like the above set-up and price point but would also like a stand to hold it all, here's another option.

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VinoBravo Boston Cocktail Shaker Set, $38.90 – $68.96 on Amazon

VinoBravo/Amazon

A Boston shaker usually refers to a metal shaker tin used in conjunction with a regular pint glass (as opposed to the tapered three-piece “Cobbler shaker,” which consists of a tall metal base, a built-in strainer, and a metal cap or lid)—in many cases, Boston shaker sets’ two main pieces are both made of metal, but one is still always shaped just like a pint glass. This basic Boston shaker set includes a strainer, double jigger, muddler, pour spouts, and bar spoon, and comes in several different finishes, from antique brass to copper to this matte-metallic black that would look fetching on any bar. Price varies by color.See It

Quiseen Whiskey Stones, 9 for $8.95 on Amazon

These 100-percent-pure soapstone cubes are great to use in any drink you want to chill but not dilute with melting ice.

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ALOONO 11-Piece Copper Boston Cocktail Shaker Set, $39.80 – $56.80 on Amazon

ALOONO/Amazon

Another cocktail set in the Boston shaker style, this includes all the usual basics, plus tongs and a mesh strainer for extra-clarified cocktails. It comes in a few different colors besides this rose-gold hue, including understated silver, and an oil-slick rainbow shade for those after something a little more eye-popping (however, note that the rainbow option lacks the mesh strainer).See It

Galrose 7-Piece Iron and Rose Gold Bar Set, $69.99 on Amazon

Galrose Dezigns/Amazon

This basic cocktail set has fewer tools than some, but basically everything you need for most drinks (double jigger, spoon, strainer, and shaker, plus tongs and bottle opener). More importantly, it mixes shiny rose-gold tops with distressed galvanized metal bottoms for a striking accent piece that also happens to have a greater purpose. The accessories stand tall on the magnetic wooden base because they’re obviously too pretty to hide in a drawer.See It

VonShef Premium Black and Gold Cocktail Shaker Barware Set, $47.99 on Amazon

VonShef/Amazon

Another fashion-forward pick, this bright gold and matte black barware set includes (besides the shaker) a muddler, strainer, bar spoon, and double jigger that hang in suspension from the geometric stand. Honestly, this might be a case of form over function (per the slightly mixed reviews), but some of us just can’t pass up pretty things—and much as we love a good black and tan at the bar, this is even better.See It

The Perfect Black and Tan Beer Layering Tool, $9.94 on Amazon

For when you want actual black and tans, this gagdet promises perfect layers.

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Bibo Barmaid Smart Cocktail Machine, $99.99 on Amazon (originally $149.99)

Bibo/Amazon

If shaking your own drink sounds like too much work (it is time to relax, right?), consider this robo-bartender that’s like a Keurig machine for cocktails. You insert the naturally flavored mixer pouch of your choice—plus your alcohol, of course—and then let the machine blend it for you in less than half a minute. You still have to pour it into your own glass, but new technological advances are around the corner all the time…See It

Bibo Barmaid System Cocktail Mixes, 12 for $25.88 and up on Amazon

Make Margaritas, Appletinis, Mai Tais, Tangerine Palomas, and Cucumber Melon cocktails—or rather, have the machine make them for you at the touch of a button.

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Once you’re all geared up (assuming you go the old-fashioned cocktail shaker route), check out our cocktail recipes and decide what to mix up first. Cheers!

Related Video: How to Use Herbs in Cocktails

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Eat Like a Local at Atlanta Airport

Airport food doesn’t always have to be greasy fast food, pre-packed sandwiches, and run-of-the-mill chain restaurants. Over 100 million passengers fly through the world’s busiest Hartsfield-Jackson Atlanta International Airport each year, and they have several options where they can taste local flavors. While most travelers don’t have enough time to step outside the airport and enjoy Atlanta’s eclectic food scene, they can get a pretty good glimpse of it inside the seven terminals.

Check out these local restaurants inside Atlanta airport.

Paschal’s (Atrium, A, C)

Step back in time and visit one of Atlanta’s classic restaurants since 1947. This soul food establishment is known for award-winning fried chicken, and the city location was a meeting place for key civil rights leaders and strategists including Dr. Martin Luther King, Jr. and his lieutenants.

Papi’s Caribbean Café (T)

Established by a Cuban refugee, the Cuban grill has a takeout counter to grab a quick ropa vieja sandwich with black beans and yucca fries. Sip on a mojito at the bar, enjoy Latin music, and pick up a fedora at the adjacent shop.

Verasano’s Pizzeria (A)

Jeff Varasano traveled the world for 10 years perfecting the art of making pizza, eventually moving from the Bronx to Atlanta and taking the local gourmet pizza niche by storm. The restaurant is consistently ranked as a top pizzeria in the nation.  

Grindhouse Killer Burgers (D, T)

The local chain is rated one of Atlanta’s best for burgers and brisket chili. Build your own burger with a wide selection of toppings, or order a Hillbilly Style with pimento cheese and jalapeños, along with distinctive Georgia sides—Vidalia onion rings, fried green tomatoes, and sweet potato fries.

Grindhouse Burgers

Goldberg’s Bagel Company (T)

This family-run deli started serving New York style bagels in Atlanta in 1972 and has several locations around the city. Serving 32 varieties of bagels and homestyle Po’Boys, along with deli salads, stuffed cabbage, and steamed corned-beef pastrami, this is one of your classic neighborhood Jewish delis.

The Original El Taco (C, Mezzanine)

Who doesn’t like unpretentious good Mexican food while on the go? Atlanta’s neighborhood taco stand is always a big hit with travelers, offering simple and fresh Oaxaca-style tacos, big boss burritos, and spicy quesadillas for lunch and dinner.

Fresh to Order (B)

This Atlanta restaurant chain serves gourmet salads, sandwiches, and entrees at casual prices. Co-owner and South African immigrant Pierre Panos is behind the concept of healthy fast food at affordable prices, which is why F2O is one of the most popular lunch spots in the city.

The Varsity (C)

If you can’t go check out the biggest drive-in restaurant in the world in downtown Atlanta, you can still get a taste of its legendary burgers and chili dogs. Celebrating its 90th year, the family-owned chain still uses the same recipes for almost a century that even President Obama and President George H.W Bush can’t resist.

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One Flew South Restaurant & Sushi Bar (E)

One Flew South is one of the few upscale dining establishments at Atlanta Airport. The cuisine is defined as “southernational,” inspired by world travels and using fresh, local ingredients. Find everything from chicken noodle soup and Korean style burgers to good quality sushi here.

Jekyll Island Seafood Company (F)

The Jekyll Island-inspired restaurant offers a taste of Georgia’s Atlantic coast with fried crawfish, buffalo shrimp, grits, fresh oysters, and seafood gumbo served with southern hospitality. The only thing missing is an ocean breeze!

Atlanta Chophouse & Brewery (Atrium)

A classic steakhouse with hearty sandwiches and salads in a casual setting. This is where you can get a fantastic prime rib served quickly. Also, have a business meeting over craft beer in one of their private rooms.  

Atlanta Stillhouse (T)

Experience a bourbon flight (32 to choose from), cocktails, and whiskey at the Jim Beam (one of the best-selling bourbon brands in the world) co-owned restaurant. Pair it with Southern-style deviled eggs topped with crispy bacon, or a side of brisket.

TAP Airport (A)

Owned by local Concentrics Restaurants group, the gastropub showcases a taste of Atlanta with dishes such as buttermilk fried chicken, hot boiled peanuts, and shrimp and Logan Turnpike grits. Try local beers on tap, or relax with a porch swing peach punch.  

Lotta Frutta

Lotta Frutta (B)

Who says you can’t eat healthy on the road? What began as a website about fruit facts evolved into a Pan-Latin fruiteria serving Mexican-style fresh-cut fruit cups, South American-style smoothies, Cuban-inspired sandwiches, Mexican paletas (fruit popsicles), and Ecuadorian ice creams.

Piece of Cake (A)

If you are craving something sweet, head over to one of Atlanta’s legendary bakeries, Piece of Cake, for rich slices of coconut, banana, and pound cake. They also have cupcakes, brownies, cheese straw,s and cookies baked daily.

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12 Touchdown-Worthy Super Bowl Wing Recipes for Your Appetizer Spread

All-Star Appetizers to Please Any Super Bowl Fan

The Super Bowl is one of the biggest football holidays of the year, and it’s also one of the biggest food holidays. There are no rules: nachos, wings, foot-long subs, and endless chips and dip are all allowed on this holy day. Take pleasure in this respite from healthy choices and host a celebration with all your favorites. Check out these tried-and-true Super Bowl recipes for a winning selection of party snacks.
Header image and recipe for Easy Potato Skins from Chowhound

Crock-Pot NFL Cook & Carry Slow Cooker, $59.99 on Amazon

Cheer on your favorite team as you cook for the big game!

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1. Pizza Pull-Apart Bread

Pull-apart pizza bread combines so many good things in one delicious package. Mozzarella, provolone, and pepperoni slices are nestled into a sourdough boule, and once put in the oven, the whole thing becomes a cheesy pull-apart snack that’s easy to share. Try dipping the cheesy bread in ranch or marinara sauce the same way you’d dip breadsticks.
Photo and recipe from Boring Pittsburgh

2. Warm and Creamy Bacon Dip

Bacon dip is a meat lover’s dream come true. This dip is good cold, but it’s absolutely amazing when served warm. There isn’t anything that wouldn’t taste good after scooping it in this dip filled with cream cheese, sour cream, cheddar cheese, chopped scallions, and chopped-up bacon.
Photo and recipe from Unsophisticook

3. Super Nachos

Rachael Ray’s super nachos are made with two varieties of corn chips and baked in the oven. You can toss in any fresh herbs you have on hand and substitute different types of cheese. The beef and beans topping (with a full pound of sirloin) packs enough protein to make this a great game day entrée.
Photo and recipe from Food Network

4. Mini Pigs in a Blanket

Pre-made dough (like a can of crescent rolls) really speeds up the process when you’re trying to make a game day plate of cocktail weenies. Forget ketchup and mustard and make a more interesting dipping sauce: For starters, take some mayonnaise and Sriracha and mix together for an easy sauce that packs a punch.
Photo and recipe from The 2 Seasons

5. Buffalo Chicken Wings

A Super Bowl party isn’t complete without a great plate of chicken wings. These sticky wings with hot sauce are amazing dipped in a bowl of blue cheese dressing. The dressing recipe here includes eight ounces of blue cheese, mayonnaise, buttermilk, and spices—try adding some cayenne for an extra kick.
Photo and recipe from A Culinary Journey with Chef Dennis

6. 47-Layer Dip

To paraphrase Buzzfeed’s Rachel Sanders, “7-Layer Dip is for babies.” This ultimate 47-layer dip is crazy: chorizo, ground beef, dill pickles, red cabbage, jalapeños, Kraft mac ‘n’ cheese—the list is endless. The Super Bowl is probably one of the few days of the year that you can justify attempting this crazy feat.
Photo and recipe from BuzzFeed

7. Cheddar and Horseradish Spread

This tangy spread is begging for some Ritz Crackers. Grated cheddar, a little white wine, sour cream, paprika, and horseradish come together to make a spicy and creamy dip that is also outstanding when smeared on a crusty baguette. Make at least a double batch and don’t be ashamed to try it with potato chips.
Photo and recipe from Bon Appétit

For more Super Bowl recipes and other advice and tips, check out our Super Bowl headquarters!

To celebrate Super Bowl LIII on CBS, Chowhound is joining with CBS Sports, TV Guide, and CNET for a prize package giveaway that includes an LG OLED 65-inch TV (courtesy of Daily Steals), a 6.5 Liter Air Fryer, and $125 in gift cards for CBS All Access. Enter to win before 3:30 p.m PT on February 3, 2019!

Related Video: Top-Rated Party Appetizers

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How to Make Crispy Baked Buffalo Wings for Your Super Bowl Party

Sometimes the universe is just plain cruel. Exhibit A: the plopping down of one of the great, gluttonous food holidays—the Super Bowl, with its buffalo wings and chili and vats of dip—smack dab in the middle of our earnest attempts at healthy new year’s eating and dieting resolutions. *Cut to me glaring up at the heavens with one slowly-shaking fist.*

A conundrum to haunt us all our days (or until they move New Years back on the calendar), but what to do until then? Diet-friendly versions of game day food may sound anything but super—however, with a little technique, and insights from some of our favorite culinary friends, you can in fact health-ify Super Bowl classics, without losing out on taste. In this piece we’ll tackle baked buffalo chicken wings.

Football Stadium Chip And Dip Sports Serving Set, $34.20 on Amazon

The most festive way to serve your snacks for the big game!

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Buffalo wings are gotta-have Super Bowl food. In fact, the National Chicken Council reported over 1.3 billion wings were eaten on Super Bowl Sunday last year alone. Already naturally high in protein, they’ve got that going for them, and most sauces and dips aren’t total diet-busters, but things begin to unravel when we bread and/or deep fry the suckers, so baking wings is a natural remedy. Unlike frying, which famously makes anything taste good, baking requires more strategy and attention to detail to achieve that moist-on-the-inside, crispy-on-the-outside buffalo wing we all covet. How long do you bake buffalo wings? What if they’re frozen?

Here are a few tips to help with this years batch of delicious baked buffalo chicken wings, and a few recipes to get you started. Baking your buffalo wings does not require mountains of technical skill, but following a few basic rules is important.

How to bake chicken wings in the oven

1. Generally speaking, budgeting 6 to 8 wings per person is wise, depending on what else is being served. A variety of sauces and dips will keep things interesting.

2. Make sure the wings are washed and patted completely dry. (Preparing the wings beforehand is as important as anything to achieve desired (read: crispy) results, so don’t skip the drying step.)

3. To lock in moisture and also help the skin develop crispiness, most chefs encourage a light coating of baking powder and/or white flour. If you’re trying to avoid those two ingredients, trusted food nerd Alton Brown suggests lightly steaming the wings for 10 minutes to render the fat, which naturally helps to crisp skin during cooking.

4. If you’re doing a dry rub like Cajun or jerk spices, apply to the wings before cooking. Otherwise, wings are tossed in a wet sauce afterwards.

5. Place the wings in a single layer on a non-stick baking sheet. Feel free to line it with aluminum foil for easy clean up, and place the wings on a wire rack set within the pan so the fat drips down (optional).

6. Bake the wings at 350 degrees for one hour, turning them over halfway through. This helps the skin crisp relatively quickly without drying out the inside. Optional: A good, if slightly more caloric, tip comes from Mark Bittman who suggests a little extra fat to baste the wings while they cook, still flipping them partway through. Not only do they stay moist, according to Bittman, but they get beautifully browned too.

7. For truly crispy skin, turn the oven up to 425-450 degrees during the last 20-30 minutes of cooking. Or, broil the wings for 2 to 3 minutes on each side. If you’re basting per Mark Bittman or the wings are baking in some of their own juices in a tray, you may cook them for longer without risk of a dry out. Just look for a crispy skin to develop and don’t exceed 90 minutes of total cooking time.

8. You can follow these same basic rules and processes to make frozen chicken wings crispy in the oven too. Just make sure to pat them dry especially well before cooking as ice may have formed on the skin.

9. Once cooked, it’s saucin’ time. There are a million and one sauce (and dip) recipes to try, from classic buffalo with blue cheese to international flavors like soy, garlic, teriyaki, ginger, and even curry. Here are a few favorite wing recipes to get you started.

Truly Crispy Oven Baked Buffalo Wings

Recipe Tin Eats

Use an oven rack to drain juices for less fat and more crisp. Get the Truly Crispy Oven Baked Buffalo Wings recipe.

Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce

Quentin Bacon

A smoky spice rub and doctored barbecue sauce make these baked-then-broiled wings irresistible. Get the Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce recipe.

Soy Glazed Chicken Wings

Chowhound

Add some fresh chive, sesame, crushed red pepper, or diced garlic for a layered sauce. Get our Soy Glazed Chicken Wings recipe.

Sweet and Spicy Chicken Wings

People will be simultaneously licking their fingers and praising you for these addictive wings. Get our Sweet and Spicy Chicken Wings recipe.

In honor of Super Bowl LIII on CBS, Chowhound’s collaborating with CBS Sports, TV Guide, and CNET to give away a sweet prize package that includes an LG OLED 65-inch TV (courtesy of Daily Steals), a 6.5 Liter Air Fryer, and $125 in gift cards for CBS All Access. Enter for your chance to win before 3:30 p.m PT on February 3, 2019!

Related Video: How to Make the Crispiest Fried Chicken Wings Ever

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What is the Difference Between Pizza Margherita and Cheese Pizza?

Cheesesteak Nachos

Get Recipe!

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How to Make the Best Oatmeal

Here's everything you need to know to make the best oatmeal you've ever had. You'll never have to suffer through a bowl of bland, gluey oats again!

Continue reading "How to Make the Best Oatmeal" »

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Red Chili Chicken Enchiladas

Our favorite red chili chicken enchiladas! Corn tortillas are dipped in red chili sauce to bake in the flavor in this easy chicken enchiladas recipe. Simple make-ahead midweek dinner. Reheats well for leftovers!

Continue reading "Red Chili Chicken Enchiladas" »

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Get the Party Started with Vegan and Allergy-Safe Super Bowl Snacks

One pleasure of the Super Bowl that nobody can deny is the junk food! You don’t have to be a football fan to enjoy a good Super Bowl party when the food is tasty. And let’s face it, this is one day of the year when you have the perfect excuse to indulge in a little too much excess. However, you don’t have to go totally overboard. You can enjoy lots of indulgent snacks minus some of the fat-laden and unhealthy ingredients commonly found in football grub, without compromising on taste. Also, if you are catering to vegans or those with food allergies at your Super Bowl party, these delectable, fun snacks are ones that everyone can enjoy.

Chow Down on Field Roast Mini Corn Dogs

Field Roast

Finger foods are a staple of every Super Bowl gathering and they don’t get any easier to prepare than Field Roast Miniature Corn Dogs. Pop them in the microwave briefly or put them in the oven for 20 minutes, and they’re ready to serve. They’re made of delectable Field Roast frankfurters in a traditional sweet cornbread batter. If you don’t tell party guests that these corn dogs are vegan, they’ll never suspect a thing.

Create a Varied Cheese Tray with Miyoko’s Vegan Cheeses

Miyoko’s

A cheese plate is easy to prepare, and it’s always satisfying to dig a cracker into a delicious block of something creamy. Miyoko Schinner, who is known as the Queen of Vegan Cheese, creates a delicious array of vegan cheeses that are widely available throughout the U.S. Set up a vegan cheese tray with Miyoko’s cheese wheels, including flavors like Double Cream Chive, Garlic Herb, Sundried Tomato Garlic, Winter Truffle, and Fresh Loire Valley. In addition to being lactose- and dairy-free, Miyoko’s cheeses are free of hormones, pesticides, GMO ingredients, and cholesterol. It’s easy to find crackers to go with your cheese tray because vegan versions are widely available in most stores. (Ritz Crackers are even vegan!)

Artisan Vegan Cheese by Miyoko Schinner, $17.66 on Amazon

Learn firsthand about vegan cheese from the master herself!

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Savor No Whey! Sweets

No Whey Chocolate

Balance the salty and savory Super Bowl snacks with the sweet goodness of No Whey! Chocolates. Their Pea Not Cups look great on a serving tray. Or you may want to pass around one of their boxes of signature truffles or sea salt caramels. All No Whey! Foods treats are vegan and free of such common allergens as dairy, peanuts, tree nuts, eggs, soy, and gluten. They also never include artificial flavors or colors.

Serve a Big Bowl of Enjoy Life Protein Bites

Enjoy Life

Finger foods are so fun to eat while engrossed in something else (like the biggest football game of the year)! Guests at a Super Bowl party are sure to enjoy grabbing Enjoy Life Protein Bites in flavors like Cinnamon Spice, Dark Raspberry, Dipped Banana, and Cranberry Orange. Enjoy Life makes all its products free from gluten and 14 common allergens (sulfites, lupin, mustard, fish, shellfish, crustaceans, wheat, tree nuts, peanuts, casein, soy, egg, sesame, and dairy). Many of their products are also vegan.

Consider Taco Bell for Your Fast Food Fix

Taco Bell

If you want to bring some fast food munchies to the party, Taco Bell is probably your safest bet for finding vegan fast food that’s tasty and easy to eat while cheering on your favorite team. After all, Taco Bell is the only American Vegetarian Association-certified quick service restaurant. Some of Taco Bell’s AVA-certified vegan items include the black beans and seasoned rice. You can substitute beans and hold the meat and cheese in many types of tacos and burritos.

DIY

Finally, if you want to prepare some snacks from scratch, don’t be afraid to experiment with some vegan recipes for the Super Bowl, like Black-Eyed Pea Vegan Burgers and Vegan Chocolate Chip Cookies. Just keep in mind that vegans don’t consume any animal products, not even honey. And when it comes to preparing dishes for people with food allergies, it’s always best to have too much information than too little. The most common food allergens are fish, shellfish, grains with gluten, peanuts, eggs, dairy.

To celebrate Super Bowl LIII on CBS, Chowhound is joining with CBS Sports, TV Guide, and CNET for a prize package giveaway that includes an LG OLED 65-inch TV (courtesy of Daily Steals), a 6.5 Liter Air Fryer, and $125 in gift cards for CBS All Access. Enter to win before 3:30 p.m PT on February 3, 2019!

Related Video: This is the Most Vegan-Friendly City in the World

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