Easy Steak Salad with Lemon Vinaigrette

Steak Salad makes a quick and easy midweek meal. Made with thin slices of pan-seared steak served over arugula and lettuce greens toss with a lemon vinaigrette. Round it out with goat cheese, scallions, avocado, and bell pepper.

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Use It Up! 11 Recipes for Leftover Ricotta

Don’t let leftover ricotta go to waste! It’s a tasty addition to many of your favorite recipes. Try it in pancakes, pound cakes, pasta, pizza, and more!

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Risotto with Balsamic-Roasted Asparagus and Peas

The perfect recipe for your next weekend dinner! A spring risotto that's comforting and hearty yet fresh and vibrant, this one's sure to be in your family's rotation for years.

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