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Friday, April 10, 2020
The Ultimate Guide to Flour: How to Swap, Substitute and Supplement Your Favorite Flours
With baking ingredients in short supply let this guide to flour help you use and swap standard flours like all purpose, bread flour and cake flour, but also whole wheat, ancient grain, and gluten-free flour options.
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from Simply Recipes https://ift.tt/2VwsvZ9
via IFTTT
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