Vegetable Gratin with Blue Cheese Sauce

Parsnips, carrots, and fennel are thinly sliced, then dressed in a decadent cream sauce infused with sweet and earthy blue cheese. Topped with chopped pecans and baked until golden and bubbly, this is your elegant holiday side dish.

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5 Simple Meals to Make the Week of Thanksgiving

This week’s meal plan offers easy recipes like salmon foil packets and meaty grilled cheese for early in the week, an alternative to cooking a full bird on the big day, and a filling soup to use up leftover turkey just in case you went all out for Thanksgiving this year.

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One Simply Terrific Thing: A Discount On Our Favorite Flour Sack Towels!

Flour sack dish towels are so versatile, and we love this holiday Gardener's Delight bundle from our favorite maker, Kei & Molly Textiles. Get 10% off today!

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5 Ways to Explore New Flavors and Spice Up Your Holiday

Wishing you could travel this holiday? Looking for ways to celebrate BIG this year even though your gathering may in fact be small? We've got you covered with our favorite ways to transport the senses, explore new flavors and treat yourself this holiday season!

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Pumpkin Cheesecake

This Thanksgiving, make a pumpkin cheesecake for dessert! This cheesecake has all the best parts of pumpkin pie (pumpkin! cinnamon! nutmeg!) combined with the creaminess of cheesecake. Top it with caramel sauce and whipped cream.

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What We Cook With: Our Favorite Brands of Flour

In every home baker's pantry is a bag (or three!) of flour. From King Arthur to Gold Medal for all-purpose, from White Lily self-rising flour to Bob's Red Mill for spelt and buckwheat, here are the flour brands we purchase again and again.

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5 Thanksgiving Recipes That’ll Steal the Show

Prepping this year's Thanksgiving recipes using parchment paper roasting bags ensures the juicy turkey and flavorful sides are cooked naturally to perfection. Extra bonus? Cleanup is a breeze and the mess is kept at bay. Happy holidays, indeed!

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